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FROMAGE............................................$7/ $18 |
LES PRAWNS.......................................$17 |
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| Stuffed with crab & wrapped in applewood-smoked bacon |
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TROIS SKEWERS................................$15 |
FRIED CHICKPEAS.............................$6 |
A skewer each of grilled chicken, beef & prawns with a trio of sauces
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Smoky & spicy with lime zest
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PLAT DE PATÉ.....................................$10 |
BOULE..................................................$5 |
Try both of our famous patés, traditional & wild mushroom
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| Delicious freshly-baked bread loaded with garlic-herbe butter |
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LE CHEESE CROCK............................$10 |
LES OLIVES..........................................$6 |
| A delicious fondue served in a crisp bread boule with tart apple slices & fresh broccoli |
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A medley of black & green olives marinated in olive oil with fresh herbes, garlic & a touch of hot chile
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CRAB CAKES......................................$15 |
PROSCIUTTO WRAPPED ASPARAGUS...$15 |
With spicy cocktail sauce & creamy lime aioli
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| Drizzled with 25 year Balsamic Vinegar |
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CARAMELIZED BACON.....................$12 |
MARINATED CHEVRE........................$13 |
| Applewood-smoked, bathed in bourbon & brown sugar |
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Virgin olive oil, garlic, peppercorn mélange & plenty of toast
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